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SPECIAL POP-UP EVENT

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Kappo Sono @ Hirohisa

Autumn Series

September & October 2023

Selected Mondays and Tuesdays

5:15 pm / 8:15 pm

$350 per person, All inclusive,

No additional payment is expected (excluding beverages).

Please purchase your tickets at Resy.

Tickets will be available four weeks before the event date at midnight.

All tickets are final sale and non-refundable.

IMPORTANT: Dietary restrictions

Due to the nature of our kaiseki experience, we only accept the following food substitutions:

Shellfish allergy (please indicate specific shellfish), Dairy allergy, Buckwheat/Soba allergy, Fruit allergy, Meat and Alcohol restrictions.  
Requests must be communicated in writing or by phone call (please write in 'notes' when booking via Resy) 24 hours before your dining experience. We do not accept same-day allergy reports. We appreciate your understanding.

About the Event

The acclaimed Japanese kaiseki chef Chikara Sono (Kyo-Ya, Kappo Sono) announces

a series of intimate pop-up dinners at Soho’s Michelin-starred Japanese restaurant, Hirohisa.
Chef Sono arrived in New York from Hokkaido in 1986 and received numerous accolades

and awards for his work introducing Kaiseki-style dining to New York City.

After spending more than a decade training at Nadaman, Chef Sono went on to head Kyo Ya,

where he was awarded a Michelin star and earned an enthusiastic three star review from New York Times

and called “seasonality’s master practitioner.”

Chef Sono was most recently at the eponymous Kappo Sono (#34 on New York Times 100 Best Restaurants).

Chef Hirohisa views Chef Sono as one of his most respected mentors

and believes the pop-up series to be an opportunity to show appreciation for all the guidance

Chef Sono generously provided when Chef Hirohisa first came to New York.

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Two-Days-Only event

KAPPO SONO (Without SONO) at Hirohisa

Kappo Sono's team, Yuji Fujiwara and Kazuhiro Abe, are excited to present a two-night-only Kaiseki Dinner.

August 21st & 22nd 

5:30 pm / 8:30 pm

$140 per person for 7 courses Kaiseki dinner.

A 20 % service charge will be applied at the checkout.

Drinks are available for purchase at our restaurant.

Please purchase your tickets at Resy.

Tickets will be available four weeks before the event date at midnight.

All tickets are final sale and non-refundable.

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